noun
- Slice of sweet raised bread baked again until it is brown and hard and crisp.
- synonyms: zwieback, rusk, twice-baked bread
WordNet 3.0 © 2006 by Princeton University
| APA | WordNet. (2010). Brussels biscuit. Retrieved September 20, 2026, from http://smartdefine.org/brussels_biscuit/definitions/1262018 |
| Chicago | WordNet. 2010. "Brussels biscuit" http://smartdefine.org/brussels_biscuit/definitions/1262018 (accessed September 20, 2026). |
| Harvard | WordNet 2010, Brussels biscuit, Smart Define, viewed 20 September, 2026, <http://smartdefine.org/brussels_biscuit/definitions/1262018>. |
| MLA | WordNet. "Brussels biscuit" 23 October 2010. Web. 20 September 2026. <http://smartdefine.org/brussels_biscuit/definitions/1262018> |