- Rum by Webster's
... or from the lees of former distillations. Also, sometimes used colloquially as a generic or a collective name for intoxicating liquor.(a.) Old-fashioned; queer; odd; as, a rum idea; a rum fellow.
- Wine by Webster's
... out their juice, and (usually) allowing it to ferment.(n.) A liquor or beverage prepared from the juice of any fruit or plant by a process similar to that for grape wine; as, currant wine; gooseberry wine; palm wine.
- Julep by Webster's
(n.) A refreshing drink flavored with aromatic herbs.(n.) a sweet, demulcent, acidulous or...
- Toddy by Webster's
(n.) A mixture of spirit and hot water sweetened.(n.) A juice drawn from various kinds of palms in...
- massecuite by Amber Long
(food engineering) Sugar industry term for sugar-molasses mixture prior to the removal of the...