noun
- Liquid in which meat and vegetables are simmered; used as a basis for e. G. Soups or sauces.
- usage: "she made gravy with a base of beef stock"
- synonyms: stock
- A thin soup of meat or fish or vegetable stock. .
WordNet 3.0 © 2006 by Princeton University
| APA | WordNet. (2010). broth. Retrieved September 20, 2026, from http://smartdefine.org/broth/definitions/1323894 |
| Chicago | WordNet. 2010. "broth" http://smartdefine.org/broth/definitions/1323894 (accessed September 20, 2026). |
| Harvard | WordNet 2010, broth, Smart Define, viewed 20 September, 2026, <http://smartdefine.org/broth/definitions/1323894>. |
| MLA | WordNet. "broth" 23 October 2010. Web. 20 September 2026. <http://smartdefine.org/broth/definitions/1323894> |