Synonyms|0Antonyms|0|Broader|2Narrower|113Related|14

113 entries under noun topic. ×

7
food processing(expression, entity, food, study)
7
food safety(expression, entity, food, study)
7
food technology(expression, entity, food, study)
7
molecular gastronomy(expression, entity, food, study)
5
flavor(entity, food, study, science)
3
Gerber method(expression, entity, food, study)
3
Maillard reaction(expression, entity, food, study)
3
acesulfame potassium(expression, entity, food, study)
3
adverse food reaction(expression, entity, food, study)
3
agriculture week(expression, entity, food, study)
3
anthropology of food(expression, entity, food, study)
3
aseptic processing(expression, entity, food, study)
3
aspartame-acesulfame salt(expression, entity, food, study)
3
atwater system(expression, entity, food, study)
3
baume scale(expression, entity, food, study)
3
butter grading(expression, entity, food, study)
3
caramelization(expression, entity, food, study)
3
clarifying agent(expression, entity, food, study)
3
codex alimentarius(expression, entity, food, study)
3
cooking oil(expression, entity, food, study)
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HarvardSmart Define -0001, food science thesaurus, Smart Define, viewed 1 October, 2026, <https://smartdefine.org/food_science/thesaurus/narrower>.
MLASmart Define. "food science thesaurus" 30 November -0001. Web. 1 October 2026. <https://smartdefine.org/food_science/thesaurus/narrower>