(n.) A crystalline, nitrogenous substance, with a sweet taste, formed from hippuric acid by boiling with hydrochloric acid, and present in bile united with cholic acid. It is also formed from gelatin by decomposition with acids. Chemically, it is amido-acetic acid. Called also glycin, and glycocin.
Webster's Revised Unabridged Dictionary
| APA | Webster's. (2011). glycocoll. Retrieved September 27, 2026, from http://smartdefine.org/glycocoll/definitions/2012760 |
| Chicago | Webster's. 2011. "glycocoll" http://smartdefine.org/glycocoll/definitions/2012760 (accessed September 27, 2026). |
| Harvard | Webster's 2011, glycocoll, Smart Define, viewed 27 September, 2026, <http://smartdefine.org/glycocoll/definitions/2012760>. |
| MLA | Webster's. "glycocoll" 27 May 2011. Web. 27 September 2026. <http://smartdefine.org/glycocoll/definitions/2012760> |