(n.) A dish made by mixing wine or cider with milk, and thus forming a soft curd; also, sweetened cream, flavored with wine and beaten to a stiff froth.
Webster's Revised Unabridged Dictionary
| APA | Webster's. (2011). sillabub. Retrieved September 26, 2026, from http://smartdefine.org/sillabub/definitions/2062068 |
| Chicago | Webster's. 2011. "sillabub" http://smartdefine.org/sillabub/definitions/2062068 (accessed September 26, 2026). |
| Harvard | Webster's 2011, sillabub, Smart Define, viewed 26 September, 2026, <http://smartdefine.org/sillabub/definitions/2062068>. |
| MLA | Webster's. "sillabub" 28 May 2011. Web. 26 September 2026. <http://smartdefine.org/sillabub/definitions/2062068> |